Free Tool
Type a fruit or vegetable to check whether it's typically high in pesticide residue (worth buying organic) or typically low (fine to buy conventional). Based on the well-known "Dirty Dozen" and "Clean Fifteen" produce rankings.
Reference
These lists reflect EWG's 2026 Shopper's Guide to Pesticides in Produce (published March 2026), which ranks produce using USDA pesticide residue testing data. EWG updates the rankings every year, so check ewg.org/foodnews for the latest edition before shopping.
Our Worth It? calculator covers dairy, meat, pantry staples, and more β not just fruits and vegetables.
Open the calculator βHow It Works
The Dirty Dozen and Clean Fifteen are published each year by the Environmental Working Group (EWG), a nonprofit advocacy organization. EWG ranks fruits and vegetables using pesticide residue results from USDA's Pesticide Data Program, in which produce is washed or peeled the way people normally prepare it before it's tested. This tool holds a copy of EWG's 2026 lists and matches what you type against them.
No. Use the list to decide where to spend first if your budget is limited. Health organizations generally encourage eating plenty of fruits and vegetables whether they're organic or conventional.
Rinsing under running water and scrubbing firm produce can reduce surface residue, though it won't remove everything. Peeling removes more, at the cost of some fiber and nutrients.
EWG publishes a new ranking every year, and items such as potatoes and blackberries have recently moved onto the Dirty Dozen. This tool reflects the 2026 edition.
Last reviewed: October 2026. Lists reflect EWG's 2026 edition. Spot a mistake? Tell us.